Satisfy your curiosity to try the three sausages of different varieties in order to fully enjoy the flavors of ancient traditions.
 
- Campidanese Sardinian sausage with a weight of about 400 grams, caliber from 40 to 43 millimeters and with a low fat percentage, faithfully reproduces the ancient Campidanese recipe, preserving the typical taste of the local gastronomy.
 
- Myrtle flavored Sardinian sausage with a weight of about 400 grams, caliber from 40 to 43 millimeters and with a low fat percentage, it is flavored with myrtle while preserving the taste of local gastronomy.
 
-Sardinian sausage with chilli flavor with a weight of about 400 grams, caliber from 40 to 43 millimeters and with a low fat percentage, it is flavored with chilli preserving the taste of local gastronomy